Converting baking recipes: how it works for tray bakes

Converting tray bake recipes: here's how!

The conversion table shows you how to easily adjust the list of ingredients to your baking tray size. For example, if the recipe states a baking tray size of 26x38 cm, but your tray is 32x36 cm, you will find the number in the table where the two sizes meet. The number 1.2 is now your conversion factor by which you multiply all the ingredients.

Conversion table

cm 26*34 26*38 32*36 34*38
..........................................................................
26*34 I - 0,9 0,8 0,7
26*38 I 1,1 - 0,9 0,8
32*36 I 1,3 1,2 - 0,9
34*38 I 1,5 1,3 1,1 -

Click here to convert baking recipes for springform tins >>>

Great recipes for sheet cakes:
Classic cherry cake from the tray
Sheet cake recipe: Butter crumble with chopped almonds
Apple sheet cake with eggnog cream
Grandma's cheesecake from the tin
Sheet cake with fresh strawberries
Raspberry cookie sheet cake
Tangerine cheesecake from the tin
Sheet cake with vanilla cream and peaches
Filled sheet cake with apple & icing